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Italian-Turkish Relations Before and after the War in Ukraine From

Italian-Turkish Relations Before and after the War in Ukraine: From NATO Membership to Food Diplomacy

This paper explores Italy-Türkiye relations and food diplomacy’s role in shaping international relations, drawing parallels between Harry S. Truman’s 1951 decision to provide emergency grain aid to India and current global diplomacy, especially amid the Ukraine crisis. Truman’s choice, driven by humanitarian concerns and India’s significance during the early Cold War, is examined. The article also explores how Türkiye employs food diplomacy, exemplified by the Black Sea Grain Initiative, to bolster its regional and global influence. It delves into complex Italian-Turkish relations amid the Ukraine conflict, emphasizing NATO membership and food diplomacy’s role in shaping their future ties.

Introduction

  On February 12, 1951, Harry S. Truman, at the time the President of the U.S., formally recommended to U.S. Congress that India be provided with two million tons of grain “in emergency assistance in order to meet a food crisis of potentially catastrophic dimensions.”1 Truman’s decision was influenced by several reasons. Firstly, it was driven by humanitarian purposes, aimed at meeting India’s food needs. Secondly, the centrality of India as a new independent state (created on August 15, 1947), with its vigorous leadership, rich natural resources, size, and population, convinced American policymakers to strengthen diplomatic ties with ‘a major Asiatic power.’ India, at the beginning of the Cold War, was led by Prime Minister Jawaharlal Nehru’s non-alignment philosophy against Western colonialism. This stance was influenced by the Korean War, and India was alone in a position to compete with Chinese communism for hegemony in Southeast Asia.2... Read more on Insight Turkey: Italian-Turkish Relations Before and after the War in Ukraine: From NATO Membership to Food Diplomacy [Insight Turkey, October 4, 2023]
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